- Seaweed - Grams 450
- Sesame peo e omisitsoeng - 3 leq. likhaba
- Motsoako oa soy - 1/2 senoelo
- Metsi - 1/2 senoelo
- Starch - 2 Teaspoons
- Oli ea Sesame - di-teaspoon tse 2
- Lero la lero la lemone - li-2 teaspoon
Ho lokisetsa salate "Chuka", o tla hloka haholo-holo makame a khethiloeng a leoatle (u ka li reka mabenkeleng a mangata a khethehileng). Moriri oa Chuka ke vithamine ea sebele ea bomo (vithamine A, B, C, D, E, K), 'me bakeng sa sena o tšoaneloa ke tlhokomelo. Ha e le hantle, tatso ke ea moshemane, empa ka boeena ke e rata. K'hepe e bonolo haholo bakeng sa salate ea khoho: 1. Ho loantša likhahla (haeba u na le serame). 2. Kopanya algae le mefuta eohle ea mefuta e thathamisitsoeng ho risepe. Kopanya hantle - 'me salate ea khoho e loketse! Bon takatso.
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