Salate e nang le letsoai la letsoai Salade "North Pole" e shebahala e tsoteha haholo tafoleng ea mokete, ntle le eona e monate haholo - litlhapi tse khubelu tse letsoai (eseng lefeela hobane salate e bitsoa) e kopantsoe ka ho feletseng le litapole, likomkomere tse ncha, li-eiee le lintho tse ling tse kenyelletsoeng ka ho hlophisoa ha salate, e behiloeng ka likarolo, ka lebaka la seo se fellang ho ba airy le bonolo haholo! Ka sebele salate ea North Pole e tla ipiletsang ho bana ba hau, kaha ho khahloa ke li-penguin tsa mehloaare, lihoete le squirrel ea mahe le bere ea pola e tsoang penteng ea albumen-garlic e shebahala e sa tloaelehang 'me e etsa hore e thahaselle sejana, seo hang-hang u batlang ho se leka! Sesame e ntšo e ka nkeloa sebaka ke lihloaare tse khaohileng kapa esita le peō ea poppy! Leka, etsa bonnete ba hore o tla e rata! Ke khothalletsa salate ena hantle!
Lijo:- Salmone e nang le mapolanka 200 g
- Letsoai 1 pinch
- Tlhapa fatše mongobo o 2
- Salmone e Ntle 3 g
- Sesame Black 15 g
- Mayonnaise 380 g
- Mehloaare e se nang peō 120 g
- Caviar e khubelu 30 g
- Li-eiee e tala 1 sehlopha
- Cucumber 1 pc.
- Lihoete tse 3 likarolo.
- Litapole 3 likarolo tse peli.
- Lihe tsa khōho tse 8.
- Cheese e thata 80 g
- Garlic 1 clove
- Mohato oa 1 Ho etsa salate re hloka salate ea salate (kapa salmon, e tla ba e monate haholo), likomkomere tse ncha, pele ho pheha litapole, lihoete le mahe, chisi e thata, diviar e khubelu, lifate tsa mohloaare tse tala, eiee e tala, sesame e ntšo (kapa dippy) marotholi a letsoai (kapa menoane ea ho bokella li-penguin), mayonnaise, pepere e ntšo, letsoai, garlic.
- Mohato oa 2 Le karolo ea litlhapi tse khubelu tsa letsoai e khaola li-fillets, li tlose masapo 'ohle' me li khaole ka likotoana tse nyane.
- Likomkomere tsa 3 le ho khaola ka makhetlo a mabeli (e khaola, eseng e meraro ka grater, e le hore likomkomere li se ke tsa fana ka lero).
- Mohato oa 4 Re rosa cheese e thata ka grater e ntle.
- Mohato oa 5 Litapole tse phehiloeng pele le tse pholileng li hloekisoa ebe li tšeloa ka grater e nyenyane.
- Mohato oa 6 Hlapa liiee tse tala.
- Mohato oa 7 2 lihoete (li phehiloe esale pele, li qhibililoe 'me li qhibililoe) li tšeloa ka grater e nyenyane. Re tlohela lihoete tse phehiloeng bakeng sa mokhabiso.
- Mohato oa 8 Arola lehe le makhooa ho tswa ho li-yolks - re li hloekisa ka grater e ntle.
- Mohato 9 Liprotheine tsa mahe li boetse li hlophisoa ka grater e ntle, e arohaneng le li-yolks (ho siea protheine ea lehe e le 1 ho khabisa salate).
- Mohato oa 10 Fatsoa hanyenyane (e ka tlaase ho halofo) ea makhooa a mongobo a koetlitsoeng ka sekotlolo se le seng, eketsa supuni ea mayonnaise le chives e khethiloeng, letsoai le lenyenyane le pepere. Re koahela sekotlolo ka filimi 'me ha re e kenya firiji - nakong e tlang motsoako ona e tla ba phere ea pola!
- Mohato oa 11 Ho nka salate. Sebakeng se sephara, jala lera la pele la litapole.
- Mothati oa 12 Noa metsi a litapole le mayonnaise, a fafatse ka ho fetisisa pepere e ntšo.
- Mohato oa 13 Ka mor'a moo, beha litlhapi tse khubelu tse letsoai.
- Mohato oa 14 Beha eiee e tala e khethiloeng litlhapi.
- Mohato oa 15 Nosetsang ka mayonnaise.
- Mohato oa 16 Karolo e hlahlamang ke likomkomere tse nkiloeng.
- Mohato oa 17 Re tšollela tšenyane e nyenyane ea mayonnaise, eseng haholo, hanyenyane letsoai.
- Mohato 18 Ka mor'a moo - lera la lihoete tse phehiloeng.
- Mohato oa 19 Noa ea rantipole lera le mayonnaise, empa hape, joalo ka likomkomere, eseng haholo.
- Mohato oa 20 Lihoete li behile lera tsa mahe.
- Mohato oa 21 Metsi a mangata a noa metsi ka mefuta e mengata.
- Mohato oa 22 Karolo ea ho qetela e holimo ke cheese e thata e thata. Re khaola mahlakoreng a lettuce ka spatula, mme re e tlotsa ka mayonnaise.
- Mothati oa 23 Koahela mahlakoreng a salate ka mahloa a mahe a grated, o hatella ka mokhoa o monyenyane / o hatella protheine e nang le letsoho la hao ho salate hore o tle o tšoere hantle. Re kenya salate ka sehatsetsing metsotso e 30-60, e le hore e kenngoe kahare.
- Mohato 24 Ka mor'a hora, a re apare salate. Ho khabisa e lokela ho ba feela pele ho fepa, e le hore li-penguin le bere li se ke tsa phalla, u se ke ua oa 'me ua nolofatsa. Ka hona, re nka sefate sa lireiti tse nang le litlolo le li-mayonnaise ka sehatsetsing, ho kopanya matla a protheine le ho betla 'mele oa bere (hantle, bonyane ho etsa hore e shebahale ekale), e behe salate.
- Mohato oa 25 Ho tloha sefate sa mohloaare se 1 re roala nko, mahlo le likheo bakeng sa bere, le makhooa a makhooa a tsoang leheng le makhooa. Mishka e loketse!
- Mohato oa 26 Joale re bokella li-penguin. Bakeng sa li-penguin tse tharo, re hloka lifate tsa mohloaare tse 6 ntle le likoti, lihoete tse phehiloeng (ho ne ho e-na le 3, 2 e qhibililoe ka salate, 'me 1 e setse bakeng sa mokhabiso, ke seo re se nkang), lihlopha, mahlo a makhooa (ao litsebe li ileng tsa khaoloa ke bere). Har'a lihlahisoa tsena, re khaola likarolo tsa penguin, re lebisa tlhokomelo setšoantšong (ho thata ho hlalosa, ho hlakile, ke nahana, 'me ho hlakile).
- Mohato oa 27 Re bokella li-penguin, re phunya "liphaka" ka joang, tseo re behang 'mele' le "hlooho" ea penguin.
- Mothati oa 28 Beha li-penguin tse seng li loketse khamphani ho ea bere bakeng sa salate.
- Mothati oa 29 Ho tloha karolong ea karoti re senya tlhapi e nyane, re etse hore leihlo la hae le tlohe sefateng sa mohloaare, se behe haufi le bere.
- Mohato oa 30 Salate e batla e loketse, taba ena e sala e nyane.
- Mothati oa 31 Ho sebelisa menoang kapa menyetla, re penta li-penguin ka mayonnaise, bana ba entsoe ka peo ea sesame (ke setšo saame ooh e ntle bakeng sa morero ona, le hoja o ka felisa bana ba banyenyane ho mehloaare).
- Mohato oa 32 Re khabisa salate ka 'mala o mofubelu, o fafatsa mahlakoreng a sesame e ntšo. Salada ea North Pole e loketse! Re sebeletsa tafole mme re thabela tatso le ho talima!