- Metsi a futhumetse - 250 milliliters
- Porofo ea Koro-125 Grams
- Bohobe ba rye - 180 Grams
- Tomoso e omileng - 2 diaspoon
- Asene ea Apple - 1 teaspoon
- Letsoai - teaspoon e 1
- Tsoekere - 45 Grams
- Starch - 1 st. e nang le khaba
Bohobe ke hlooho bakeng sa ntho e 'ngoe le e' ngoe. 'Me ho tloha ka nako ea khale, bohobe bo ne bo lula bo etsoa lapeng, ho reka bohobe lebenkeleng ho ne ho nkoa e le mokhoa o mobe ka nako e telele. Kajeno, ha batho ba motse ba se na nako ea ntho leha e le efe, hoo e batlang e le bohobe bohle bo rekoa li-supermarket - 'me sena se tloaelehile. Lelapa la rona le boetse le reka bohobe ka lebenkeleng. Leha ho le joalo, ka nako le nako re fana ka sethabathaba litloaelo le ho baka bohobe ka bonyane-bonyane libeke tse ling le tse ling tse peli. Ho hlahisa monko o monate ha o pheha bohobe, mantsoe a ke ke a hlalosoa - a etsa sepakapaka se khethehileng sa matšeliso a lapeng, setsoalle, bonngoe ... Ha e le hantle, monate oa hae o monate o phehiloeng lapeng - ha u nahane :) Ka hona, ke khothaletsa bonyane ka linako tse ling bake bohobe bohobe lapeng. E monate ebile e thahasellisa. Recipe e bonolo ea bohobe ba rye e tla u thusa ho sena. Ka hona, joang ho etsa bohobe ba rye lapeng: 1. Lintho tsohle, haese phofo, lia kenngoa metsing. 2. Eketsa motsoako o hlahisoang, u sebelise motsoako, kopa hlama. 3. Pale e hlahisoang e koahetsoe ka thaole 'me e romeloa sebakeng se mofuthu bonyane lihora tse 3. Ntho e ke keng ea khoneha - ho seng joalo u ke ke ua fumana bohobe, empa sefate sa mapolanka se ka khokhothetsoeng ka lipekere. 4. Kamor'a lihora tse tharo, o tlotse ka oli ea limela, o lokela ho senya hlama ea rona hape. 5. Beha hlama ka sejana sa ho baka, ho tlotsa oli ka meroho. Ha re e kenye ka ontong! Koahela foromo ka thaole ebe u e romela sebakeng se mofuthu bakeng sa hora e 'ngoe. 6. Chesa setofo ho likhato tse 180. Ho theha sekhahla, fafatsa hlama ka oli ea meroho, romela foromo le hlama ho e-na le oli ea preheated ebe u chesa ka metsotso e ka bang 50. Haeba nakong ea ho baka holimo ho qala ho chesa, 'me ka hare hlama e ntse e le mongobo - koahela ka foil. Ha e le hantle, ke sona feela. Hona joale o tseba ho baka bohobe ba rye lapeng. Bon takatso! ;)
Litšebeletso: 8