- Litapole - 1 Kilogram
- Letsoai - Ho latsoa
- Breadcrumbs - Ho latsoa
- Oli ea meroho - Ho latsoa
1. Peela litapole, li khaole likarolo tse sa lebelloang 'me u li belise metsing a letsoai ho fihlela o pheha. Hlapa moro. Beha litapole ka sekotlolo se le seng. Ha u sebelisa sethopo, tlotsa litapole hantle ho fihlela o boreleli 'me u ba lumelle ho pholile hanyenyane. 2. Pholisa motsoako o pholileng oa litapole ka likarolo tse lekanang le matsoho a metsi. Tšela likotlolo tsa bohobe ka lehlakoreng la tafole kapa holim'a sefahleho se bataletseng. Fomula ka cutlets e kholo thipa ka breadcrumbs, e le hore cutlets mahlakore ka bobeli zapaniruvalis ho bona. 3. Hlapa letlapa ka oli ea meroho. Beha li-cutlets ebe u li chesa ka mocheso oa likhato tse 180-200. Hang ha li chesoa ka lehlakoreng le le leng, tlosa lakane ho tloha ka ontong 'me u lumelle nama ho phomola metsotso e 15. Hape feela ka mor'a moo u ka e fetisetsa ka lehlakoreng le leng. Li-cutlets tse pholileng li ka fetoloa habonolo. Ho chesa - ba senya feela. Hang ha halofo ea bobeli ea cutlets e toasted, e ka fumanoa. Ho sesepa sa litapole se omeletseng u ka sebeletsa salate leha e le efe ea meroho. 'Me u ka ja mekhabiso ea liiee' me ua e beha li-cutlets.
Litšebeletso: 4