Cake ea fragola

1. Otla likhaba tse 9 tsa botoro le tsoekere. Kenya mahe ka nako e le 'ngoe, ka nako e le' ngoe Lijo tse ling: Litaelo

1. Otla likhaba tse 9 tsa botoro le tsoekere. Kenya mahe ka lekhetlo le le leng, u phunyeletse kamora 'ngoe le e' ngoe. Kenya kerame e bolila le vanilla, kopanya. 2. Eketsa lisebelisoa tse omisitsoeng tse omeletseng 'me u shapulele motsoako ka lebelo le tlaase. 3. Tšela hlama e be oile le phofo e tletseng phofo ea phofo le flatten. Letlalo ha lea lokela ho tlatsa hlobo ho feta halofo. 4. Boha ka mocheso oa likhato tse 175 bakeng sa metsotso e 45 ho ea ho e 50. Tlosa ho tloha ka ontong ho lumella hore u pholile ka ho feletseng ka counter. 5. Khaola fragole halofo. Kenya ka sekotlolo ebe o fafatsa tablespoons tse 3 tsa tsoekere. Hlohlella 'me u tsamaee metsotso e 30. 6. Ka mor'a metsotso e 30, qeta halofo ea sophoberi ka moforomo, u eketsa e 'ngoe ea ponkho ea tsoekere. Mashome a mang a setseng a fragole a fafatsoa ka 1 tablespoon ea tsoekere 'me a emelle metsotso e meng e 30. 7. Etsa sekhahla: kopanya tranese ea chisi, litulo tse 2, sopho e tsoekere, vanilla le letsoai la letsoai ka sekotlolo. 8. Khaola kaka ka halofo bohareng. Fokotsa strawberry hantle ka halofo e 'ngoe le e' ngoe (ka lehlakoreng le sehiloeng). Beha karolo ea halves ka lehare ho metsotso e 5. 8. Khaola kaka ka halofo bohareng. Fokotsa strawberry hantle ka halofo e 'ngoe le e' ngoe (ka lehlakoreng le sehiloeng). Beha karolo ea halves ka lehare ho metsotso e 5. 9. Lubella kaka e ka tlase ka karolo ea 1/3 ea glaze. Ebe o beha ka holim'a kaka ea bobeli le mafura halofo ea likhahla tse setseng. Karolo e setseng ea 1/3 ea glaze e ntse e ata ka mahlakoreng a kaka. 10. Pholisa kaka ka fereji, khabisa ka li-halves tsa fragole, khaola le ho sebeletsa.

Litšebeletso: 10