- phofo - 250-260 dikgerama
- tsoekere - 100 Grams
- Oli kapa margarine - ligrama tse 80-100
- vanilla - 1 pinch
- morara o omisitsoeng - likotoana tse 20 (bakeng sa mahlo)
- cherry ka tsoekere - likotoana tse 10 (bakeng sa nko e nyenyane ea caramel e tla atamela)
- lialmonde - likotoana tse 10 (tse arotsoeng likarong tsa litelu)
Ho tsoa phofo, tsoekere le botoro re roba hlama e khutšoanyane. Kenya vanillin e nyane. Hlama ha ea lokela ho ba e monate, empa e lokela ho ba polasetiki. Re arola hlama likarolong tse leshome. Ho tloha karolong e 'ngoe le e' ngoe re theha li-ovals tse peli tsa boholo bo lekanang. Nako e le 'ngoe ea phomolo-ena ke mokopa oa hare. Sekepe sa bobeli se khaola ka halofo 'me se khomaretsoe hlooho ea hare - re fumana litsebe. Ka mor'a moo, etsa lesoba la mmutla ka merara e omisitsoeng, cherries le lialmonde. Ka hloko beha li-bunny ka seteing sa ho baka, habonolo o tlotsitsoe. Re e beha ka ontong ka mocheso oa likhato tse 180-200. Re pheha metsotso e 8-10. E entsoe!
Litšebeletso: 10