- Lekhutlo le Mokhutšoanyane - 1 Glass
- phofo - 1/2 senoelo
- letsoai - 1 teaspoon
- phofo e bakang - 1 st. e nang le khaba
- tsoekere - lintho tse 2. likhaba
- buttermilk - 1 khalase
- lebese - 1/2 senoelo
- soda le ho e-1/2 teaspoonfuls
- lehe le feletseng - sengoathoana se le seng
- mafura a qhibilihisitsoeng - 1/4 khalase
- vanilla e nkiloeng - 1/2 teaspoonfuls
- ea omisitsoeng blueberries - 240 Grams
- botoro bo bonolo - 1/2 senoelo (oli ea vanille)
- vanilla pod - 1 Sekhechana (vanilla oli)
- tsoekere - lintho tse 2. likhaba (oli ea vanilla)
1. Preheat ove ho likhato tse 200. Kopanya phofo ea poone, phofo, letsoai le ho baka phofo ka sekotlolo se seholo. 2. Sejana se arohileng, kopanya botoro, lebese, lehe le soda le ho e. 3. Butle-butle tšela motsoako oa lebese ka metsoako e omeletseng 'me u kopanye ka botlalo. 4. Eketsa mafura a qhibilihisitsoeng, a susumetsang kamehla. Mafura a meroho a fa hlama botle bo botle 'me a etsa mokokotlo nakong ea ho baka ka thata. 5. Add phase ea vanilla, e omisitsoeng ka blueberries le kopanya. Li-blueberries li lokela ho abuoa ka tsela e tšoanang ho pholletsa le teko. U ka sebelisa ho hongata ho feta kapa ka borola e nyane ho feta kamoo ho bontšoang risepe kateng. 6. Tšela hlama ka mini-bun e tlotsitsoeng. Boha ka metsotso e 10 ho fihlela e le putsoa ea khauta. 7. Etsa oli ea vanilla. Ho etsa sena, kopanya botoro e nolofalitsoeng, vanilla ho tloha pod le tsoekere ka sekotlolo. Oli e ka etsoa esale pele 'me ea bolokoa ka sehatsetsing. 8. Beha botoro ka pitsa ebe u sebeletsa ka li-muffin tse mofuthu.
Litšebeletso: 24