- Nama ea kolobe - 300 Grams
- Khutsa - likotoana tse peli
- Litapole - 500 Grams
- Meonnaise - - Ho latsoa
- Cheese e thata - - Ho latsoa
- Letsoai - - Ho latsoa
- Pepper - - Ho latsoa
Hlatsoa nama, o omme, u se ke ua etsoa ka lilae tse tšesaane. Khaola lieiee ka meketeng. Peel litapole, khaola ka tšesaane e tšesaane. Beha nama ka sekotlolo sa multivark. Letsoai, pepere, beha mehele ea eiee. Lubricate mayonnaise. Phahamisa litapole tsa litapole. Pepere ea letsoai, oli e nang le mayonnaise. Fafatsa ka chate e grated. Numella mokhoa oa "Baking". Nako ea ho pheha ke metsotso e 60. Bon takatso!
Litšebeletso: 4-5