Lobster e ka fihla bolelele ba lisenthimithara tse mashome a mahlano 'me ea boima ba lik'hilograma tse' nè. Historing, ho ne ho tlalehiloe nyeoe ea ho tšoara lobster 70 cm, e bolelele ba lik'hilograma tse 70 'me e boima ba lik'hilograma tse 11! Leha ho le joalo, boleng bo tloaelehileng ba monate ona bo fihla ho 20-30 cm, 'me boima ba ligrama tse 800.
Li-lobster, li boetse li lula ka tlas'a majoe a leoatle a Leboea le a Mediterranean ka botebo ba limithara tse ka bang 20. Ba ja shellfish, li-crustaceans ka nako e 'ngoe li ja lijo. Khetla ea crayfish ea leoatle e matla 'me e sireletsa monghali oa eona litlhaselong tsa sera. Ha lobster e fetola khetla ea eona, e ka ba kotsi. E ke ke ea nka nako e ka tlase ho khoeli ho fihlela ntlo ea hae e ncha e ba matla 'me e tiea ka ho lekaneng.
Tlhapi e khōlō ea li-lobster e Norway. Mekhoa ea liindasteri ea ho tšoasa litlhapi e senya bophelo ba tsona. Hase karolo e nyane e bapaloang ke tšilafalo ea maoatle a lefatše. Li-crustaceans li khahloa ke tikoloho ea ho ba teng. Metsi a litšila, ba shoa feela. Thibelo e hlahisoa: hoa khoneha ho tšoasa batho ba fetang lisenthimithara tse 25 nako e telele ka nako e tobileng. Maemo ana a ile a eketsa litšenyehelo tsa litšenyehelo tsa leoatleng.
Lobsters li leka ho iketsetsa mapolasing. Leha ho le joalo, ka lebaka la keketseho e fokolang ea batho ka bomong, lilemo tse ka bang 30 li tlameha ho feta pele a kenella nakong ea bocha le ho ikemisetsa ho ikatisa.
Linama tsa nama ke botle ba sebele ba leoatle. E na le lik'hilojule tse nyenyane ka makhetlo a mabeli ho feta nama ea nama. Lobster e pheha lijana tse ntle. Ka mohlala, sejo se tloaelehileng sa Peru ke sekhukhu. Ke phofu e batang ea lijo tse tsoang leoatleng, e ts'oetsoe ka lero la lime.
Ho pheha sopho ea Caribbean, nama ea lobster e phehiloe ka moro oa khōhō, eketsa pepere e ntle le Worcester sauce. Har'a lisebelisoa tsena, ho fumanoa sopho e khethehileng-puree.
Italy, ba khumamela pasta. Empa esita le moo ba pheha li-lobster. Fetuccini (mofuta oa pasta) o lokiselitsoe ho tloha ho lijo tsa leoatleng le sose e tsuba. Kopano e sa tloaelehang e hlasela monahano oa motho oa pele ea lekang ka lekhetlo la pele. Jamaica, li-soups li lokiselitsoe ho tloha ho lobster, li-mussels le lijo tse ling tse monate tsa leoatle.
Fora, li-donuts tse nang le lijo tsa leoatle li ratoa haholo. Karolong e ka leboea ea Fora ho tloha ho lobster e phehiloeng e sa phehoang. Japane, sushi e phehiloe ho tswa ho lobster. Kapa u phehe ka thōko sebakeng se khethehileng sa ho omisa pan ea pan ka ginger le linoko. Spain e tumme ka paella ea eona e nang le lobster, Italy Italy ho na le lobster ea laznja.
Omar, eo hape e leng lobster, o kenella lijong tsa naha tsa linaha tse ngata. Leha ho le joalo, e ka phehoa feela, e sebelisoa ka khetla.
Pele u leka nama ea monate oa leoatle, u tla hloka boiteko bo matla ba ho bula khetla ea eona. Ho ea ka melao, likhahla tsa pele li khaoloa, joale khetla e senoloa, nama e ntšoa, lero la lero la lemone kapa lero la kalaka.
Lijong tsa lireschorente, lobster e sebelisoa ka veine e tšoeu, e leng e totobatsang ka ho phethahetseng litakatso tsa leoatleng le monate.
Haeba u etsa qeto ea ho reka lobster e ncha, sebelisa malebela a rona. Phoofolo e lokela ho phela, haeba ue hula, o tla qala ho falla. Mmala a monate oa leoatle a ka ba a botala bo botala kapa a lebala. Khetla e tlameha ho ba e tiileng. Sena se bontša boteng ba nama ka hare.
Li-lobster tse nang le marulelo li monko o monate 'me li na le litšobotsi tse khubelu tse ikhethang. Mohatla o tlameha ho sotheha ka matla. Haeba e otlolohile, e bolela hore lobster e phehiloe ha a se a shoele.
Ho pheha lobster lapeng ho bonolo. Ho lekane ho tšollela metsi ka paneng, tlisa ho pheha, letsoai le ho theola hlooho pele, 'me ebe' mele oohle o kena metsing. Lobsters li belisoa ka metsotso e 15-20.