- bohobe bo tsoang likarolong tse feletseng - likhao tse 3
- lebese - 1/4 senoelo
- ea nama ea Turkey - 750 Grams
- tala lieie, khabeloa chopped - 3 likotoana
- li-clove tse nyenyane tsa konofolo, tse sithabetseng - likotoana tse peli
- li-parsley tse hloekileng tse hahiloeng - 2 st. likhaba
- lehe le leholo - sengoathoana se le seng
- letsoai - likhaba tse 11/2
- pepere - 1/2 teaspoonfuls
- Oli ea Olives - 1 Sekhahla
Fokotsa bohobe ka mokhoa oa ho ja lijo. Ka sekotlolo se senyenyane, kopanya li-breadcrumbs le lebese metsotso e 5. Ka sekotlolo se seholo, kopanya Turkey, eiee, konofolo, parsley, lehe, 1 1/2 diaspone ea letsoai, 1/2 teaspoon ea pepere le motsoako oa breadcrumbs le lebese. Ho li-meatball tse foufetseng tse 30. Beha li-meatball ka pampiri ea ho baka 'me u kenya eferetere ka hora e le' ngoe. Ka matsoho a hao, theha motsoako libolo, e mong le e mong o lekanang le litepisi tse 2 tsa tablespoons; Ho hlophisa sekoahelo se le seng holim'a sekehelo sa ho baka se nang le pampiri ea letlalo. Boloka li-meatball ka setsing se tiisitsoeng kapa mokotla oa polasetiki o koetsoeng ka likhoeli tse tharo. Pele u pheha ka pitsa e khōlō e halikiloeng, futhumatsa oli ea mohloaare ka mocheso o mofuthu. Fry the meatballs ho sootho, metsotso e 5 ho isa ho e 7. Kenya 1/2 senoelo sa metsi 'me u phehe ho fihlela metsotso e 5.
Litšebeletso: 35