Nama ea kolobe e phuthetsoe ka Bacon, e nang le linoko

Preheat ontong ea ontong 'me u kenye motlakase ka lisenthimithara tse 6 ho tloha mohloling oa mocheso. Mabapi le Lijo:

• Likolobe tsa kolobe - likotoana tse 6
• Bacon - li-12 tse peli
• botlolo ea sauce ka motsoako oa tomate - sengoathoana se le seng
• tsoekere e sootho - 3 st. likhaba
• Letopa la Dijon - 2 Art. likhaba
• pitsa ea phaenapole lilae - 1 sengoathoana

Litaelo

Preheat ontong ea ontong 'me u kenye motlakase ka lisenthimithara tse 6 ho tloha mohloling oa mocheso. Pela e ngoe le e 'ngoe ea nama ea kolobe e le likarolo tse peli tsa bacon ho koahela ka ho feletseng chop,' me u sireletsehe ka li-teethpicks. Beha lesela le phuthetsoe ka pampiri ea ho baka, kenya ka brazier ebe u pheha ho fihlela e le putsoa, ​​hoo e ka bang metsotso e 5 ka lehlakoreng le leng. Kopanya sauce e lerootho, tsoekere e sootho le mosetareta oa Dijon ka sekotlolo. Tšela likhabe tse entsoeng ka nama ea kolobe ka sekotlolo mme u tšollele motsoako oa chili, tsoekere le sauce ea mosetareta. Beha likaroloana tsa mananale holim'a likhase, beha sekoaelo ka mollo o fokolang 'me u phehe ho fihlela nama e ba bonolo haholo.

Litšebeletso: 6