- Lebese - limilione tse 300
- Oli ea meroho - 150 milliliters
- Semoso se ommeng ka potlako - 15 Grams
- Ehe ea khōhō - likotoana tse 4
- Li-starch tsa litapole - 50 Grams
- Lehlabathe la sopho - 275 dikgerama
- Koro ea moralo - ligrama tse 760
- Cowberry - 350 Grams
- Butter - 40 Grams
- Letsoai - 1/2 teaspoon
Kahoo a re ee. Taba ea pele, kopanya hlama ho lebese le futhumetseng, tsoekere, tomoso le litepisi tse 2. phofo. Ho tsitsana ha molumo ho lokela ho tšoana le metsi a tranelate a tranelate. Koahela hlama ka filimi, e tlohele sebakeng se futhumetseng bakeng sa metsotso e 15-20, ho fihlela e koahetsoe ke thepa e joalo. Ka sekotlolo se seholo, moo re khonang hlama hlama eohle, mahe a otlolohileng a kopantsoe le oli ea limela, letsoai le tsoekere. Kopanya khalase ea lebese le chesitsoeng, linoko tse entsoeng ke rona (ho tloha qalong) le motsoako oa mahe le oli. Ka motsoako o hlahang re tlatsa phofo. Khothatsa hantle ka khaba. Phula ea Mesem, re theha bun. Hlama e lokela ho ba bonolo, e ts'oanang. U se ke ua ba botsoa ho khumama - ho molemo hore u khumame, e le monate haholo li-pie e tla ba :) Beha mofuta oa rona ka mokhoa o moholo, tlotsa ka oli ea meroho. Koahela filimi kapa thaole, kenya sebaka se mofuthu 'me u tsamaee hora le halofo. Hlama e lokela ho eketseha ka boholo ka makhetlo a mabeli. Ka mor'a nako ena, ho hlokahala hore u boele u hlabe hlama 'me ue tlohele ka halofo ea hora kapa joalo sebakeng se mofuthu. Khabareng, re tla sebetsana le ho tlatsa - re kopanya li-cranberries tse nang le 200 dikgerama tsa tsoekere. Kopanya monokotsoai le tsoekere, habobebe ho hatella ka khaba, e le hore lero le lenyenyane le fuoe. Eketsa starch ho motsoako, kopanya eona - mme ho tlatsa ho se ho loketse. Hlama ea rona e shebahala joalo joale. Ha e le hantle, hona joale e thahasellisang ka ho fetisisa - re etsa pie. Bakeng sa ho hlaka, talima litšoantšo. Fana ka letsoho le monate ka oli ea meroho. Ka letsoho la hao, tlosa pontšo e nyenyane, ka letsoho la hao, u khumse karoloana ka kaka. Re kenya bohareng ba tepo ea teaspoon ea stuffing bohareng ba khase e patehileng. Hlama e bonolo, kahoo ke monate ho etsa li-pie tse joalo. Abela li-patties ka lekarecheng le pholileng le nang le tlotsitsoeng le sekoti tlaase. Lubisa li-patties ka lehe le otliloeng. Re fana ka li-pie ho ema metsotso e 10-15, ebe o kenya ka ontong ebe o baka metsotso e 15 ka likhato tse 180. Li-pie tse entsoeng ka ho itokiselitsoeng li ka kesoa ka botlolo ka botoro, koahela ka thaole ka metsotso e 10, ka mor'a moo li-pie le cowberry li tla lula li loketse ho sebelisoa. Bon takatso! :)
Litšebeletso: 10-12