Pee ea poppy e makatsang Lekhaku lena ke teko ea sebele - e bonolo, e monate 'me e na le poppy e ngata, e le sehlahisoa se monate le se ke keng sa e-ba le thuso! Moleko ke hobane lijo tse joalo li ntse li le lik'halori tse ngata. Ha e le hantle, selae se senyenyane sa pie e tla ba hantle ho sebetsa ka bolo ea ice cream le monokotšoai o monate - ke feela motsoako o monate, o thata ho o hanela. Butter e tlameha ho nkoa e le bonolo. 'Me vanilla tsoekere e molemo ho nka e nang le likaroloana tsa tlhaho ea vanilla pod.
Lijo:- Poppy 110 g
- Butter 100 g
- Tsoekere 120 g
- Lihe tsa khōho 4 li-pcs.
- K'hamme e monate ea 100 g
- Letsoai 1 pinch
- Lerumo, koro tse 90 g
- Vanilla ea Sugar 0.5 tsp.
- Pente ea Bakeng 0,75 tsp.
- Mohato oa 1 Lokisetsa lintho tse hlokahalang tsa motheo: mahe (u tla hloka feela yolks), botoro, poppy, tsoekere, phofo, tranelate e bolila.
- Mohato oa 2 Fela oli ka tsoekere, letsoai le vanilla tsoekere.
- Mohato oa 3 Eketsa yolks. Hlohlelletsa.
- Mohato oa 4 Beha tranelate e bolila le peo ea poppy. Mack pele u itlhatsoa ka metsi a futhumetseng mme u phunyeletse ho e nyenyane. Hlohlelletsa.
- Mohato oa 5 Phahamisa phofo ka sekotlolo le phofo ea ho baka.
- Mohato oa 6 Kopanya 'me u tšollele hlama ka foromo e nang le pampiri ea letlalo.
- Mohato oa 7 Boha ka metsotso e 30 ka ontong, ho e-ea pele ho 180 ° C.