Lijo tse monate tsa lihlahisoa tse fumanehang Boteng ba bongata bo lekaneng ba li-eiee bo omisitsoeng bo etsa hore salate e be e phetseng hantle. Lintlha tsa bona tse thahasellisang li eketsa salate le linate tse khethiloeng. Khamphani e nang le lihoete le mahe a phehiloeng, salate ena e ba le phepo e nepahetseng ebile e na le phepo e nepahetseng. Ho apara salate ho sebelisoa oli ea soneblomo hammoho le eiee e entsoeng ka letsoai.
Lijo:- Carrot 200g
- Lihoho tsa khōlo tse 3.
- Lekhala le lejoe 0.5 tbsp.
- Anyezi 150 g
- Soneblomo e hloekisitsoeng oli ea soneblomo 4 tbsp. l.
- Letsoai 0.5 tsp.
- Tlhapa fatše mosi o 0,25 tsp.
- Mohato oa 1 Ho lokisa salate, re hloka lihoete, lieiee, mahe a khōhō, walnuts, oli ea soneblomo, letsoai, pepere e ntšo.
- Mohato oa 2 Khaola eiee ka li-cubes le Fry ka oli ea meroho ho fihlela khauta.
- Mohato oa 3 Lihoete li pheha, peel, grate ka grater le masoba a meholo.
- Mohato 4 Mahe a pheha, a hloekile. Khaola ka lik'hilograma tse bohareng.
- Mohato oa 5 Hlakola linate.
- Mohato oa 6 Kopanya lihoete, lieiee, linate, mahe. Letsoai le pepere.
- Mohato oa 7 Hlohlelletsa. Salate e loketse.