- Sturgeon - sengoathoana se seng (~ 700 gr)
- Mayonnaise - 70 Grams
- Cheese - 150 Grams
- Litapole - 200 Grams
- Tomate le peista - 50 dikgerama
- Oli ea meroho - 50 milliliters
- Oli ea meroho - 0,5 a etsang dilitara tse
- Pepere ea lefatse e khubelu, letsoai, linoko - - Ho latsoa (~ 10 gr)
- Li-champignon - 400 Grams
- Aniee - 100 Grams
- Tomate - 100 Grams
- Fresh meroho - 50 Grams
Kakaretso ena ea mohato le mohato e tla u bolella kamoo u ka phehang sturgeon royally. Sejo sena se thata haholo, empa sea bohlokoa - qetellong, se hlahisa sejo se setle haholo se ka khabisang mokete ofe kapa ofe oa mokete. Litlhapi li hlahisa monate, o khahlehang ebile o monate haholo! Kahoo, mohloli oa sturgeon ka tsela ea borena: Mohato oa 1: Lijong tse loketseng re lokisetsa marinade bakeng sa litlhapi. Ho etsa sena, kopanya lekhae la langa le le lej, mayonnaise, botoro, linoko, letsoai, pepere le kopanya hantle ho fihlela le boreleli. Re koahela motsoako ona le tlhapi ebe re tsamaea lihora tse peli. Ebe u fola litlhapi tse tlileng. Mohato oa 2: Li-mushroom li hlatsoa ka ho feletseng ka metsing ebe li belisoa. Mohato oa 3: Onion ea khauta e nang le khauta le fry ho fihlela khauta ka oli. Ebe u eketsa li-mushroom le phomolo ka metsotso e ka bang 10, ebe u beha litamati (ntle le peel), meroho, konofolo, linoko. Mohope oa mocheso o mofuthu. Mohato oa 4: Khaola litapole ka likarolo mme u li lokise ka ho teba. Litlatso tsa li-mushroom li fetisetsoa lijana tsa ceramic, ho tloha holimo ho jala sturgeon, mayonnaise ea metsi, ho fafatsa chisi le ho chesa ka ontong ka metsotso e 5-10 ho 200 likhato. Ho joalo! Ho itokiselitse sturgeon ka tsela ea borena ho sebeletsa e chesang. Mahlohonolo!
Litšebeletso: 6