- Semela sefate - 2-3 likotoana
- Cream Cour - 200 Grams
- Peeled walnuts - 3/4 Glass
- Cheese e thata - 150 Grams
- Garlic - Litlhapi Tse 2
- Meroho, letsoai, linoko - - Ho latsoa
Li-eggplants li hlatsoe, li khaole lipoleiti tse telele tsa longitudinal mme li behe metsotso e 20 ka metsi a letsoai. Ka mor'a moo, eggplant e tla noa oli e nyenyane. Ka sekotlolo se tebileng, kopanya linate tse silafalitsoeng ka blender, grated chisi, tranelate e bolila, linoko le litlama. Ka pan, ho futhumatsa oli ea meroho le monokotšoai oa eggplant mahlakore ka bobeli. Ho qeta li-eggplant ho felile ka holim'a napkin ho tlosa oli e feteletseng. Ka lehlakoreng la selae ka seng, kenya ntho e nyenyane, ebe joale o robala hantle. Li-eggplant tse nang le linate li se li loketse. Bon takatso!
Litšebeletso: 4-6