Tlhahiso e 'ngoe bakeng sa lijo tse nang le lijo tse hlahisang "botsoa" tse hlahisoang ke lehlabula-e leng boiteko bo fokolang, bonyane bo rarahaneng, bonyane ba lisebelisoa. Boqhoqho bo tsitsitseng bo tsitsitseng molomong, mocheso oa moea o eketsa lintlha tse hloekileng ho tatso e ntlafalitsoeng - ka sebele botle bo joalo bo tla ananeloa ke beng ka bona le metsoalle.
- Tsoekere - tšoeu e 150 g + e sootho 100 g
- Pela ea tsoekere - 150 g
- Mahe a mane
- Li-lime tse tharo
- Lerumo - 260 g
- Phiri e Bakang - 10 g
- Ginger - 30 g
- Butter e seng tlase ho 82, 5 - 200 g
- Tlosa thoeleng ea citrus, khaola moriana o mocha. Eketsa ka senoelo mefuta e 'meli ea tsoekere, sehlaha, ginger, botoro e nolofalitsoeng le whisk le mixer. Ha u ntse u tsoela pele ho otla, tlisa mahe motsoako ka tsela e fapaneng
- Kopanya phofo le phofo ea ho baka, kopanya. Butle-butle eketsa lisebelisoa tse omeletseng ho emulsion ea mahe. Hlama e lokela ho ba e khathetse, e mahlahahlaha ebile e teteaneng. Nakong ena, o ka eketsa litholoana tse omisitsoeng, monokotsoai, linate, likolete tsa tsokolate tse latsoang
- Beha hlama ka foromo e lokiselitsoeng. E, haeba e le e telele le e meholo ("bohobe") - kahoo senoelo se tla koaheloa. Romela mosebetsi oa hau ka sebong, o futhumetse ho di digrii tse 165, o phehe ho fihlela o loketse - bonyane metsotso e 45. Sheba kaka ka skewer kapa fork. Nahana: ka ontong, hlama e ka ba habeli
- Finyetsa lero ho limes, tlisa ho pheha ka saucepan. Itokiselitse kaka ho pholile hanyenyane holim'a grate mme, ntle le ho tlosa hlobo, soak le litholoana tsa litholoana. Lero la lero la limela le ka nkeloa sebaka ke lero la citrus kapa ea melee, kapa - kofi ea classic kapa phaello ea vanilla. Senoelo se joalo se ka koaheloa ka filimi ea lijo 'me sa bolokoa ka sehatsetsing matsatsi a mahlano
- Bakeng sa ho qhibiliha, kopanya 150 g ea tsoekere e phofshoana le lero le lenyenyane (kapa metsi). Eketsa metsi ka likaroloana tse nyane - ho tsitsisa ha glaze e lokela ho ba e teteaneng ka ho lekaneng. Tšela senoelo ka sephahla se hlahisoang, se khabisitsoeng ka litholoana le sehlaha