Mofu ka moro Hangata, ka mor'a ho pheha nama ea khomo, nama ea kolobe kapa ea kana ke e ntle haholo moro. Ke khothaletsa haholo ho e sebelisa ho etsa hlama ea pizza. Moro ona ke monko o nkhang hamonate, o monya monko oa nama, meroho le litlama. Hape, e se e ntse e e-na le mafura. Sena sohle se tlatsetsa tabeng ea hore pizza ea hlama ena e tsoa monate le monko o monate
Lijo:- Peō ea khōlo ea 250 ml
- Tsoekere e 1 tsp.
- Mesebo, e hloekileng, 20 g
- Ho fepa manna 3 tbsp. l.
- Oli ea mohloaare 4 tbsp. l.
- Flour wheaten 2.3 tbsp.
- Letsoai 1 g
- Mohato oa 1 Ho lokisa hlama bakeng sa morose oa pizza, re hloka kana moro, phofo, semolina, letsoai, oli ea mohloaare, tomoso e ncha, tsoekere.
- Mohato oa 2 Bohobe ho sila le tsoekere 'me u tsamaee sebakeng se mofuthu ka metsotso e 5.
- Mohato oa 3 Ka tomoso e hlasimollang, eketsa moro o futhumetseng (38 C) le 2 tbsp. l. phofo. Kenya sebaka se mofuthu ka metsotso e 25.
- Mohato oa 4 Opara nakong ena e phunyeletsa.
- Mohato oa 5 Lekhapetleng le eketsa mango, oli ea mohloaare, letsoai.
- Mohato oa 6 Eketsa phofo likotoana.
- Mohato oa 7 Khunya hlama e bonolo.
- Mohato oa 8 Koahela hlama ka thaole le sebaka sebakeng se mofuthu sa hora e le 'ngoe. Nakong ena, khaotsa hlama ka makhetlo a mabeli.
- Mohato 9 Plama e lokile. Karolo ena ea teko e lekaneng bakeng sa pizza e 3 e sehareng.